A 50:50 blend of Pinot Grigio and Chardonnay – both aged in French barrels for 6 months prior to bottling.
Quite full in body, rich in texture. Match with trout.
2018 Riesling - Gold medal and Trophy for Best Riesling at the NSW Small Winemakers Show....
2018 Chardonnay This year we have added to the Guneemooroo Estate range with our first...
2018 Sauvignon Blanc With lifted aromas of citrus blossom this Sauvignon Blanc has flavours of...