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$28.00
The 2017 BLACK Riesling sources parcels of fruit from Mudgee NSW. Winemaker Robert Black, fermented the juice at cool temperatures to retain fresh lemon and fragrant grapefruit and chalky aromas. The palate has intensity with a brightness provided by the clean acid line and is made in a drier style.
The wine will cellar for 15 years. Alc/vol 11%
$27.50
2015 Chardonnay A hands on approach focusing on premium small batch parcels of high quality...
$27.50
2017 Arneis The wine was crushed, pressed and settled so that the ferment was conduced...
$22.00
2018 Sauvignon Blanc With lifted aromas of citrus blossom this Sauvignon Blanc has flavours of...
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