Get Australia wide shipping from only $15.

 

Walter Wines - Shiraz 2012

2012 SHIRAZ

3 Winestate Magazine 2016 BRONZE CLASS 31 - 2015 WINEWISE SMALL VIGNERON AWARDS 4 Winestate Magazine 2017

 After being fermented in Wax lined open concrete fermenters with Soft hand plunging, the Wine was matured in American oak hogsheads for 2 years. The aroma of oak is in the foreground yet on the palate berry and plum fruits prevail. Expect the wine to further mature until 2017-2018 if stored correctly. (Alcohol 14.3%),




Related Items